Publication year: 2010 Source: Biomass and Bioenergy, In Press, Corrected Proof, Available online 8 December 2010 Dan, van der Horst , Saskia, Vermeylen The prospect of biofuels going ‘mainstream’ has drawn more attention to the social impacts of the production and use of transport biofuels. Since 2007, many media stories have appeared about alleged negative impacts of biofuels, notably the price of food going up or land-grab by plantation developers. These stories stand in stark contrast with the rosy picture painted by some academics involved in the technical development of bioethanol or biodiesel.

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Spatial scale and social impacts of biofuel production

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